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Feel Good Kitchen

Hyvän mielen kasvisruokablogi

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1 22/09/2016 Desserts

Vegan Apple Crumble Parfait

One of the first things I learned to bake as a kid was apple pie. You know, one of those classics filled with white sugar and flour and topped with carefully placed apple slices, not the trendy vegan apple crumbles of today’s! I was probably 12 or 13 at the time and I still remember so very clearly how I felt baking. I loved it, whole-heartedly.
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