Feel Good Kitchen

Hyvän mielen kasvisruokablogi

kale

1 Vegan

Kale & Mint Pesto

Fresh mint pesto is perfect for the sunny spring days!

I’m head over heels in love with different kinds of vegan pestos and spreads. Here in Finland you can buy them from nearly every supermarket (vegan arrabiata pesto has saved me from a boring meal countless times!).  Pestos are great for everyday use since they’re so versatile. I like to add them to plates of pasta, pizzas, breads and salads. They’re also great mixed with some cooked beans: for example, green pesto + white bean spread is so simple yet amazing.  

…

Read More

1 Mains

Sweet potato smash + spicy chickpeas + sesame kale

It’s now been pretty much exactly two years since I went plant-based. I remember back then everything was so new and exciting. I had so many things to learn and with some things I struggled more than others; a great example being simple everyday meals!

As a carnivore, I felt like I had a million options. And especially when I had just stopped using eggs, dairy and meat products I felt like I just simply couldn’t have as much variety on a plant-based diet. How do I replace my quick afternoon omelets? How do I replace my ham sandwiches? How do I replace my morning yogurt?

…

Read More